Laboratory manual of fruit and vegetable products

By: Cruess, W. V.and Christie, A. WMaterial type: TextTextPublication details: Axis Books, Jodhpur 2013Description: 105ISBN: 9789380655024Subject(s): Fruit products | Vegetable products
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books CAFRI Library
664.8/.9 P13 (Browse shelf(Opens below)) Available 4258

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha